Lisa shared this recipe with us in college, and it immediately became one of my favorites. I always keep everything on hand to make this quick and easy recipe.
In a double boiler, melt:
1 cup sugar
1 cup karo syrup
1 1/2 cups peanut butter
Heat until smooth. Pour over 6 cups Special K cereal. Press cereal mixture into a greased 9x13 pan. In a double boiler, melt 1 bag chocolate chips and 1 bag butterscotch chips. Spread over cereal. Put in fridge until set.