Ghana Chocolate Cake

Stir together:

1 cup sugar

1 1/2 cup flour (ww or white or a mix)

1 t baking soda

1/4 cup cocoa

1/4 t salt

Add:

1 cup water

1 T vinegar

1 T vanilla

1/3 cup oil

Bake at 350 degrees for 25-30 minutes in a 9x9 greased pan.

Frosting - Mix all ingredients together:

1/2 cup butter

1/4 cup cocoa

2 cups powdered sugar (+ or -)

1 T hot water (add slowly, just amount needed)

1 T vanilla or almond flavoring